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Red wines.
In 1995, when Walla Walla Valley was just beginning to whisper its potential, Myles Anderson & Gordy Venneri turned their home winemaking passion into something extraordinary. They created Walla Walla Vintners, becoming the valley’s eighth bonded winery.
In those very early days, you could count the valley’s wineries on your fingers. We helped write the first chapters of what would become one of Washington’s most celebrated wine stories.
Their legacy wasn’t about bells or whistles it was about creating a safe place where friends could gather, share a bottle, and feel like a family.
At Walla Walla Vintners, every day brings a new chapter in our love story with wine, and we’re happy to be here.
With our newly constructed modern winery nestled in the Mill Creek foothills to our LIVE certified Cut Bank Estate vineyard. We’re creating spaces where wine lovers can connect with what makes this valley so special.
Our portfolio tells the story of who we are, from incredible Sangiovese-based wines and our beloved Cabernet Franc and Merlot are just the beginning.
Enjoy time with us, and explore our portfolio of unique Walla Walla wines.
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