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Family-Owned Since 1995

Owners Scott and Nici Haladay

With a dream to bring their young family to Walla Walla, Scott and Nici Haladay were first introduced to Walla Walla Vintners in 2017. Already familiar with the historic winery, they were excited to get the chance to be the new stewards of the iconic red barn and Cut Bank Estate vineyard. 

Longtime wine lovers, Scott comes from a technology background and Nici is a licensed nurse. While owning a winery is a departure from their previous lives, they have embraced the Walla Walla way of life. They have brought new, pioneering spirit to the legacy of the winery. Looking towards the futurethey are excited to share the Walla Walla Vintners experience with all of their guests. 

Scott and Nici Haladay celebrate 5 years of ownership

Winemaker Derrek Vipond

Derrek Vipond, Winemaker

Winemaker Derrek Vipond

A Washington native with deep roots in the Walla Walla wine community, Derrek Vipond is a true proponent of Walla Walla Valley. He began his career at Walla Walla Community College in the Enology and Viticulture program. After completing his education with a degree from Oregon State University in Fermentation Science, Derrek followed harvest around the world, eventually settling back in Washington with a new, worldly perspective on winemaking. Since joining Walla Walla Vintners in January 2019, he has been refining the winery’s portfolio, emphasizing meticulous vineyard sourcing, and crafting a new era of finely-made, elegant wines. 

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Join Our Wine Club

• Twice annual new release shipments in March and October
• Access to limited release and library wines
• Notices for newly released wines and last calls
• Invitation to winemaker’s dinners and winery events
• Tastings included for members
• Discounts ranging from 10-20%, depending on club level
• Complimentary and reduced shipping (dependent on club level) on all wine purchases*
*excluding AK & HI


Our subscription club gives you the opportunity to try the whole Walla Walla Vintners portfolio with unique offerings every two months.

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6 Bottle Club

Our 6 Bottle Club offers the same flexibility as our other clubs, with more exclusive benefits.

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12 Bottle Club

Our true enthusiasts know how to enjoy the finer things in life, and we do our best to support them in that endeavor.

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Cut Bank Estate Vineyard

Cut Bank Estate Vineyard is a LIVE Certified sustainably-farmed vineyard. This certification outlines best practices for environmentally and socially responsible wine growing in the Northwest. Live certification is one of the components of our sustainability strategy to ensure we are good stewards of the land. 

Our estate vineyard sits at 1467 ft. along the Mill Creek Valley in the shadow of the picturesque Blue Mountains. It’s a relatively high elevation, home to cooler temperatures brought by gentle breezes. With its southwest exposure ensuring abundant sunshine, Cut Bank benefits from the slow, even ripening that promotes steady sugar accumulation and retains natural acidity.

The vineyard’s Walla Walla Silt Loam soil receives 22″ rainfall annually, mostly during winter. This precipitation allows us to dry farm our estate, focusing our commitment to sustainability in all of our winemaking practices.

Winery & Tasting Room
225 Vineyard Lane
Walla Walla, WA 99362
PO Box 1551
Walla Walla, WA 99362
Open for tastings
10 AM - 4 PM
Last seating is at 4 PM
Tel: (509) 525-4724
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Copyright 2023 Walla Walla Vintners | Site by Vinbound
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